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Celery Soup

Celery Soup
Print Recipe
Servings
6
Servings
6
Celery Soup
Print Recipe
Servings
6
Servings
6
Ingredients
Servings:
Instructions
  1. Melt the butter or oil in a saucepan. Add the vegetables and let them sweat for 4-5 minutes.
  2. Add the stock and spices and cover. Cook until the vegetables are soft.
  3. Liquidise the vegetables to the consistency you like. Add the milk to thin the mixture – you may add more or less as you prefer.
  4. Adjust seasoning as desired.
Recipe Notes

This is my ‘cleansing’ soup whenever I’m feeling a little sluggish or out of sorts ~ Lynne

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FNB Randpark Ridge
FNB Code: 255955
Acc: 62555342890
Cheque Acc: Lynne’s Kitchen

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